
Global
Turkey Breakfast Sausage Patties
Keto Breakfast
~20 mintotal280 kcalper serving26g protein1g carbs18g fat
Ingredients
- 200g ground turkey
- 1/2 tsp sage
- 1/2 tsp thyme
- Salt & pepper
- 1 tbsp coconut oil
Cooking Steps
In a bowl, combine the ground turkey with the sage, thyme, salt and pepper. Mix gently with your hands just until combined.
Divide into 3-4 portions and shape into patties about 1.5cm thick.
Heat the coconut oil in a frying pan over medium heat.
Cook the patties for 4-5 minutes per side, until golden brown and cooked through with no pink remaining (internal temperature 74C/165F).
Serve hot.











