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Scrambled Eggs with Mushrooms & Herbs

Keto Breakfast | Calories: 290 | Protein: 17g | Carbs: 3g | Fat: 23g

Scrambled Eggs with Mushrooms & Herbs

Ingredients

  • 3 eggs
  • 1/2 cup sliced mushrooms
  • 1 tbsp olive oil
  • 1 tbsp chopped chives or parsley
  • Salt & pepper

Method

  1. 1

    Sauté mushrooms in olive oil.

  2. 2

    Whisk eggs and pour into the pan.

  3. 3

    Scramble gently with herbs. Serve hot.

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