Recipes
Global

Baked Cinnamon Apple Chips

Thin apple slices baked slow until sweet and chewy-crisp — a naturally sweet snack with zero added sugar.

Ingredients

  • 3 apples, very thinly sliced
  • 1 tsp cinnamon
  • Squeeze of lemon

Method

  1. 1

    Preheat the oven to 120°C (250°F).

  2. 2

    Toss the apple slices with cinnamon and lemon.

  3. 3

    Lay in a single layer on lined trays.

  4. 4

    Bake 1½–2 hours, turning once, until dried and lightly crisp.

  5. 5

    Cool completely.

Swaps & variations

  • Pear chips work too
  • Add a pinch of nutmeg
  • Dip in yogurt

Storing & freezing

Store airtight up to 1 week.

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