Baked Blueberry Oats

Ingredients

• 2 cups rolled oats
• 1 tsp baking powder
• 1 tsp cinnamon
• 2 cups milk
• 1 egg
• 2 tbsp maple syrup
• 1 tsp vanilla
• 1 cup blueberries
• Pinch of salt

Method

1. 1

   Preheat the oven to 180°C (350°F).

2. 2

   Mix the oats, baking powder, cinnamon and salt.

3. 3

   Whisk the milk, egg, maple syrup and vanilla, then combine.

4. 4

   Fold in most of the blueberries and pour into a baking dish.

5. 5

   Scatter the rest of the berries and bake 30–35 minutes.

6. 6

   Serve warm with yogurt.

Swaps & variations

• Any berries or diced apple
• Add chopped nuts
• Dairy-free milk

Storing & freezing

Fridge up to 4 days; reheat portions.