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Coconut Yogurt Bowl

Global

Coconut Yogurt Bowl

A refreshing bowl of coconut yogurt topped with apple, walnuts, and cinnamon.

~5 mintotal

Ingredients

  • 1 cup Coconut yogurt
  • 1/4 cup Chopped walnuts
  • 1/4 tsp Cinnamon
  • 1/2 Apple (chopped)

Cooking Steps

  1. Divide the coconut yogurt between two bowls.

  2. Core and dice the apple half, then scatter it over the yogurt along with the chopped walnuts.

  3. Finish with a dusting of cinnamon.

  4. Serve chilled, straight away.

Plant & Growing Tips

Apples

  • Plant a dwarf or semi-dwarf apple tree in full sun with well-drained soil, ensuring it has a compatible pollinator nearby.
  • Prune annually in late winter to maintain shape, encourage fruit production, and remove dead or diseased branches.
  • Water deeply and regularly, especially during dry spells and when fruit is developing.

Natural Pest Control

  • Use pheromone traps to monitor and reduce codling moth populations in apple trees.
  • Prune apple trees to ensure good air circulation, which helps prevent fungal diseases like apple scab.
  • Bag individual fruits with paper bags early in the season to protect them from insect damage and some diseases.

Harvest

Apples

  • Harvest when fruits easily detach from the branch with a slight twist, are firm, and have developed their characteristic color.
  • Taste an apple to ensure ripeness before harvesting the rest of the crop.
  • Apples left on the tree too long can become mealy or drop prematurely.

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