RecipesGlobal
Peanut Butter Protein Balls
Chewy no-bake peanut butter balls rolled with oats and dates — the sweet-tooth snack that's actually fuel.
Ingredients
- 1 cup rolled oats
- ½ cup natural peanut butter
- ½ cup pitted dates, blended
- 1 scoop vanilla protein powder
- 1 tbsp chia seeds
- Pinch of salt
Method
- 1
Blend the dates to a paste.
- 2
Mix with the peanut butter, oats, protein powder, chia and salt.
- 3
Roll into 12 balls.
- 4
Chill 30 minutes to set.
Swaps & variations
- Almond or cashew butter
- Add cocoa for chocolate
- Roll in coconut
Storing & freezing
Fridge up to 2 weeks; freeze 2 months.
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