Recipes
Global

Liver & Eggs

Seared beef liver served alongside fried eggs for a nutrient-dense breakfast. Calories: 237 kcal | Protein: 16g | Fat: 18g | Carbs: 1g

Ingredients

  • 150 g Beef liver, sliced
  • 2 pieces Eggs
  • 1 tbsp Butter or tallow

Method

  1. 1

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  2. 2

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