RecipesGlobal
Vanilla Cream Protein Shake
A simple, neutral-flavoured protein shake that works anytime. Easy to digest, highly versatile, and works with all protein types.
Ingredients
- 1 cup milk or plant milk
- 1 scoop protein powder (any type)
- ½ tsp vanilla extract or vanilla-flavoured protein
- Ice or water as needed
Method
- 1
Blend all ingredients until smooth.
- 2
Adjust thickness with ice or water.
Swaps & variations
- Use unflavoured protein if vanilla is unavailable
- Use water instead of milk
Storing & freezing
Best consumed fresh. Refrigerate up to 24 hours.
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