Recipes
Global

Steak & Arugula Plate with Mustard Dressing

Keto Lunch | Calories: 430 | Protein: 30g | Carbs: 4g | Fat: 32g

Ingredients

  • 150g grilled flank steak
  • 1 cup arugula
  • 1 tbsp Dijon mustard
  • 1 tbsp olive oil
  • 1/2 tsp apple cider vinegar
  • Salt & pepper

Method

  1. 1

    Slice steak thinly.

  2. 2

    Whisk mustard, oil, vinegar, salt & pepper for dressing.

  3. 3

    Plate arugula and steak, drizzle dressing over top.

Want meals like this matched to your goals and preferences?

Build my meal plan