RecipesGlobal
Shrimp Avocado Lettuce Wraps
Keto Lunch | Calories: 340 | Protein: 24g | Carbs: 5g | Fat: 26g
Ingredients
- 150g cooked shrimp
- 1 avocado
- 4 romaine lettuce leaves
- 1 tbsp lime juice
- Salt & chili flakes
Method
- 1
Dice avocado and toss with lime juice.
- 2
Mix with shrimp and season.
- 3
Spoon into lettuce leaves and serve.
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